Hawaiian Cake Delight

By gstark

Ingredients

• 1 Yellow cake mix
• 1 large vanilla instant pudding
• 8 oz cream cheese, softened
• 9 oz Cool whip
• 2 lb crushed pineapple
• 1/2 cup maraschino cherries, chopped
• 1/2 cup chopped nuts
• 1/2 cup coconut (optional)

Preparation

Step 1

Mix cake to package directions. Grease jelly roll pan. Bake 15 minutes and cool

Topping
Mix pudding with 1 cup cold milk. Beat in cream cheese and mix by hand. Add cool whip. Add drained pineapple and frost cake. Put cherries, nuts and coconut over frosting.

Keep in refrigerator