Blueberry Salad

By ghinman

Ingredients

• Dressing:
• 2 bags Romaine lettuce
• 1/2 cup sunflower seeds
• 2 cups Monterey Jack cheese, shredded
• 12 oz. bag blueberries
• 1 cup red onion
• 3/4 cup sugar
• 2/3 cup vinegar
• 3 Tbs. Poppy seeds
• 2 tsp. Dry mustard
• 2 cups veg. oil

Preparation

Step 1

Combine all ingredients and then add dressinge. Serve immediately.