Mango Cilantro Chicken

By bdeedman

Ingredients

• 2 mangos, peeled and chopped
• 1 bunch cilantro, chopped
• 1/4 C honey
• 1 T hot sauce
• 2 T red wine vinegar
• 1 C coconut milk
• 1/2 red onion
• 2 T minced ginger
• 4 cloves garlic, minced
• 1 lime, juice and zest
• 2 T olive oil
• 1/2 C water
• 2 t salt
• 1 t black pepper
• 2 lbs chicken breasts, boneless

Preparation

Step 1

Put mangoes, cilantro, honey, hot sauce, vinegar, coconut milk,onion, ginger, garlic, lime juice and zest and oil in food processor and puree til smooth. Add water if needed. Add salt and pepper. Divide into 2 parts

Place chicken and half mango mix in plastic bag to marinate 6-8hrs in frig

Heat the other half of mango mix in saucepan and simmer 20min on low

Grill, basting with marinade

Spoon remaining warm marinade over chicken as a sauce