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Ingredients
- 1 package (4 serving size) Berry Blue flavored Jello
- 3/4 cup boiling water
- 1/2 cup cold water
- ice cubes
- gummy fish
Preparation
Step 1
Dissolve Jello completely in boiling water. Combine cold water and ice cubes to make 1 1/4 cup ice and water. Add the cold water/ice to the Jello, stirring until slightly thickened. Remove any unmelted ice. If mixture is still thin, refrigerate until slightly thickened. Pour the Jello into individual clear glass cups or clear plastic cups. Suspend gummy fish in Jello. refrigerate until set, about 1 hour. Garnish with additional gummy fish, if desired. Usually makes 4 servings