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Vanilla Cupcakes

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Ingredients

  • 1 1/2 cups flour
  • 1 1/2 tsp baking powder
  • 1/8 tsp salt
  • 6 tbsp. softened butter
  • 2/3 cup sugar
  • 3 egg yolks
  • 3/4 tsp. vanilla extract
  • 1/2 cup milk

Details

Preparation

Step 1

In a medium bow, combine flour, baking powder, and salt. In a large bowl, beat butter with sugar on high for 2 minutes. Beat in egg yolks and vanilla extract. Beat in half the flour mixture on low. Add milk and beat briefly. Beat in remaining flour just until combined. Spoon batter into paper liners in a 12-cup muffin pan.

Bake at 350 ddegrees for about 20 minutes.

Cool completely before decorating.

Makes 1 dozen.

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