Pasta e Fagioli Soup in a crockpot (Olive Garden copycat)

Pasta e Fagioli Soup in a crockpot (Olive Garden copycat)
Pasta e Fagioli Soup in a crockpot (Olive Garden copycat)

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

6

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

6

servings

Ingredients

  • 2

    pds. ground beef

  • 3

    cans beef broth

  • 1

    onion, chopped

  • 3

    carrots, julienned like or chopped

  • 4

    stalks celery, chopped

  • 2

    cans diced tomatoes, undrained

  • 1

    can red kidney beans, drained

  • 1

    can white kidney beans, drained

  • 3

    cans beef stock

  • 3

    tsp. oregano

  • 2

    tsp. pepper

  • 5

    tsp. parsley

  • 1

    tsp. Tabasco sauce

  • 1

    jar spaghetti sauce

  • 8

    ounces pasta

Directions

Brown beef in a skillet. Drain fat from beef and add to crockpot with everything except pasta. Cook on low 7 to 8 hours or high 4 to 5 hours. During last 30 minutes on high or 1 hour on low, add pasta.

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