Balsamic and Basil Marinated Skirt Steak with Pesto

Balsamic and Basil Marinated Skirt Steak with Pesto
Balsamic and Basil Marinated Skirt Steak with Pesto

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    lb skirt steak (any thin steak)

  • 1/4

    cup balsamic vinegar

  • 2

    tbsp avocado or olive oil

  • 1/4

    cup fresh chopped basil (or 1 tbsp dried basil)1 tbsp fresh minced garlic (or 1 tsp garlic powder

  • 1

    tsp pepper

  • 1

    tsp salt

  • 1

    tsp onion powder

  • PESTO RECIPE

Directions

1. Marinate steak in gallon sized plastic bag or Tupperware overnight or a minimum of 4 hours. 2. Pan sear steak in ghee or grill until cooked to your preference. 3. While steak is cooking, prepare pesto. 4. Add all pesto ingredients to food processor and pulse until combined into a pesto texture. 5. Serve pesto on top of cooked steak.

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