Black Beans

By Yvette-2

Ingredients

• 1 16 oz. can black beans
• 1 small onion, chopped
• 1 clove garlic, chopped
• 1 T. chopped fresh cilantro
• 1/4 t. cayenne pepper
• salt to taste

Preparation

Step 1

In a medium saucepan, combine beans, onion and garlic and bring to a boil. Reduce heat to medium low. Season with cilantro, cayenne and salt. Simmer for 5 minutes and serve.