R Sauce Crockpot Pulled Chicken

By mrsstein1

Ingredients

• 6 Boneless Skinless Chicken Breasts
• 12 ounce bottle of R Sauce BBQ Sauce

Preparation

Step 1

Place cleans and rinsed chicken breasts in your Crockpot.
Pour the entire bottle of BBQ Sauce over the chicken.
Set your Crockpot on the low setting for 8 to 10 hours depending on your Crockpot. Turn it on and forget about.
When the Crockpot goes off, take the chicken out and shred it with 2 forks. Return to the Crockpot. Add some more R Sauce to thicken the sauce a little.
Serve on crust rolls with a side of Cole Slaw.