Chicken Bacon Broccoli Alfredo

By á-50520

Serves 2-3

Ingredients

• 2 tablespoons canola oil
• 2 boneless, skinless chicken breasts, diced
• 1/2 teaspoon salt
• 1/2 teaspoon pepper
• 2 cloves garlic, chopped
• 2 cups broccoli florets
• 2 cups milk
• 1 cup parmesan, shredded
• 1/4 cup parsley, chopped
• 4 strips cooked bacon, crumbled
• 1/2 pound cooked spaghetti

Preparation

Step 1

Heat oil in a pot over medium-high heat.
Cook the chicken with the salt and pepper.
Add the garlic and broccoli, cooking for 1-2 minutes.
Add the milk, Parmesan, parsley, and bacon, bringing to a boil.
Add the spaghetti, and toss until evenly coated and sauce sticks to the noodles.
Serve!