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Fruit Pizza


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  • 1 pkg duncan hines yellow cake mix
  • 1/2 c chopped nuts
  • 1/2 c water
  • 1 stick butter softened
  • 1/4 c brown sugar
  • 2 eggs



Step 1

Cream butter and sugar, add eggs, water, mix well. add cake mix and nuts

Step 2

1 large or 2 small cans of mandarine orange segments

1 large can pineapple chunks

1 largei can sliced cling peaches

1 pkg sliced strawberries or raspberries.

2 bananas, opt.

Drain fruit and save the juices

step 3

Heat and slightly thicken the fruit juices with 2 T corn starch. Cool completely.

step 4

Spread cool whip over cooled cake, 1 large container

arrange fruit as desired on cool whip

Spoon cooled thickened fruit juice over all

Add chopped nuts

Refrigerate at least 24 hours before serving

Any type of fruit can be used. If using all fresh fruit, use canned fruit juices to make glaze

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