Cinnamon Vinaigrette

By

Ruth Huebne, Lakewood, Colorado, Southern Living

MAY 2005

View complete recipe

  • 2

Ingredients

  • 1/3 cup olive oil
  • 1/3 cup raspberry vinegar
  • 1 tablespoon sugar
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon pepper
  • 1/2 teaspoon hot sauce

Preparation

Step 1

Combine olive oil and remaining ingredients in a jar; cover tightly, and shake vigorously. Chill at least 2 hours. Shake well before serving.

View complete recipe