Soup - Cream Of Whatever Soup Mix

By BlueSchmoo

Ingredients

• 2 cups powdered nonfat milk
• 3/4 cup cornstarch
• 1/4 cup instant chicken bouillon
• 1 teaspoon onion powder
• 1 teaspoon dried basil
• 1 teaspoon dried thyme leaves
• 1/2 teaspoon black pepper

Preparation

Step 1

Mix all ingredients together well and store in an airtight container.

To make the equivalent of one can of cream of something soup:

Mix 1/3 cup of soup mix with 1 1/4 cups of water. Bring to a boil over medium heat and cook for a few minutes until thickened. Watch carefully and stir constantly to prevent sticking.