Roquefort Dressing

Roquefort Dressing
Roquefort Dressing

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

1

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

1

servings

Ingredients

  • 1

    cup sour cream

  • 6

    ounces crumbled Roquefort cheese (abt 1 cup packed)

  • 1/2

    cup small-curd low-fat cottage cheese

  • 1

    teaspoon Worcestershire sauce

  • 1/2

    teaspoon garlic powder

  • 1/2

    teaspoon hot pepper sauce

  • 1/3

    cup chopped drained capers

  • Salt to taste

  • Freshly-ground black pepper to taste

Directions

Using electric mixer, beat all ingredients except capers in large bowl to blend. Stir in capers. Season to taste with salt and pepper. (Can be prepared 3 days ahead. Cover and refrigerate.) This recipe yields about 2 1/4 cups.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. Learn more here.

Please describe your issue: