Coffee-Marsala Syrup

Coffee-Marsala Syrup
Adapted from marthastewart.com
Coffee-Marsala Syrup

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Adapted from marthastewart.com

Ingredients

  • Makes enough for 18 cupcakes

  • 1/3

    cup plus 1 tablespoon freshly brewed very strong coffee (or espresso)

  • 1

    ounce marsala

  • 1/4

    cup sugar

Directions

1. Stir together coffee, marsala, and sugar until sugar is dissolved. Let cool.

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