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Ingredients
- 1/2 cup mayonnaise
- 2 green onions, chopped
- 4 teaspoons red wine vinegar
- 2 teaspoons sugar
- 1/2 teaspoon Italian seasoning
- 1/4 teaspoon garlic powder
- coarse salt and freshly ground pepper, to taste
Preparation
Step 1
1. In a blender or food processor, combine mayonnaise,
onion, vinegar, and sugar. Season with Italian seasoning,
garlic powder and salt and pepper. Blend until smooth.
Refrigerate in airtight container.