Brown Bean Dip with Hot Sauce

By MissHeather

Ingredients

• 14 ounces beans in tomato sauce, drained and mashed
• 1 cup grated sharp cheddar cheese
• 1/2 cup butter
• 1/2 cup finely chopped onion
• 1/4 teaspoon garlic powder
• 1/4 teaspoon salt
• 1/8 teaspoon pepper
• Frank's Red Hot Sauce, to taste

Preparation

Step 1

Put all ingredients into heavy saucepan. Heat, stirring until melted. Serve warm with corn chips and tortillas.