Ginger Tea
By Bailey1_
This Drink Dissolves Kidney Stones, Cleanses Liver And Kills Cancer Cells.
The ginger has strong anti-inflammatory, anti-viral, anti-parasitic and anti-bacterial attributes. Ginger is renowned for its history of boosting immunity and digestion, relieving pain and preventing cardiovascular illnesses, asthma and general wellbeing. It is loaded with magnesium, vitamin C, and other minerals making it very beneficial for overall health.
Ginger is an extremely efficient remedy in the fight against sore muscles, cold, flu and headache, but can also relieve pain. It eliminates the virus that causes influenza, colds and cold sores.
A cup of ginger tea reduces the risk of stroke. Because of its warming properties, ginger improves circulation, oxygen, vitamins and minerals delivery. The antioxidants in ginger fight infections and boost the immune system.
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Ingredients
- – Organic honey
- – Coconut milk
- – 1/4 teaspoon of ground turmeric
- – 1/4 teaspoon of ground ginger
- – A cup of water
Preparation
Step 1
– Boil some water
– Add turmeric and ginger
– Let it simmer for 7-10 minutes
– Put the milk and strain the tea in a cup.
You can also add some flavor if you like, and enjoy this wonderful and healthy tea!