Menu Enter a recipe name, ingredient, keyword...

Candied Sweet Potatoes or Yams

By

These Candied Potatoes or Yams make the perfect side. Sweet and delicious, you have to try them!

Google Ads
Rate this recipe 4.5/5 (12 Votes)

Ingredients

  • 4 medium sweet potatoes or yams
  • 4 tablespoons butter
  • 1/3 cup brown sugar

Details

Servings 4
Preparation time 15mins
Cooking time 75mins

Preparation

Step 1

Boil the potatoes or yams until tender; drain. Peel and cut in half lengthwise. Put the butter and sugar in a heavy skillet and heat, stirring occasionally, until melted. Add the potatoes or yams and turn until lightly browned. Add 1/4 cup water, cover, and simmer over low heat for about 10-15 minutes.

After the butter and sugar have melted, put the potatoes in a buttered baking dish, pour the butter-sugar mixture on top, cover, and bake in a preheated 350°F (180°C) oven for 45 minutes to 1 hour.

You'll also love

Review this recipe

Rhoda's Candied Sweet Potatoes - Kicked Up! Candied Sweet Potatoes