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Ingredients
- 8 oz cooked macaroni
- 2 tablespoon butter
- 2 tablespoon flour
- 1-1 \2 cups milk
- 2 ounces cream cheese
- 1 cup shredded cheddar cheese
Preparation
Step 1
Mix and flour. Add milk, cheddar cheese, and cream cheese, then milk. Mix well. Pour sauce in the noodles, mix. Put a scoop of Mac & cheese in mini muffin pan and top with cheese.