Ham Casserole

By Joanks

Ingredients

• 3 cups cooked, chopped ham
• 1 can cream of cheese soup
• 1 can cream of celery soup
• 1 pkg. (16 oz. ) frozen mixed vegies
• 1/2 tsp. garlic salt
• 2 cups Bisquick baking mix
• 1 1/2 cups milk
• 1 tsp. parsley

Preparation

Step 1

Heat oven to 450 degrees. Mix chicken, soup, vegetables and garlic salt in ungreased 13x9" pan.

Stir baking mix and milk until blended. Pour over ham mixture. Sprinkle with parsley.


Bake 30 - 32 minutes or until crust is light golden brown.


Serves: 8 - 10