Holiday Mimosa

Holiday Mimosa
Holiday Mimosa

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1/4

    cup orange liqueur (such as Grand MarnierĀ®)

  • 2

    tablespoons white sugar

  • 1

    cup orange juice

  • 1

    (750 milliliter) bottlebrut champagne, chilled

Directions

1.Pour the orange liqueur in a shallow bowl; put the sugar in a saucer. Dip just the rims of 6 glasses in the orange liqueur and then in the sugar to form a thin sugared rim. 2.Divide remaining orange liqueur and orange juice among the 6 prepared glasses. Top with champagne. Serve immediately.

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