Beer-Cooked Orange Lentils with Chicken sausage

By KeyIngredient

Ingredients

• 1 Tbsp. olive oil
• 3 apple chicken sausages (approx. 4 inches)
• 1 medium yellow onion, thinly sliced
• 2 cups orange lentils
• 1/2 bottle of dark beer
• 1/2 tsp. poultry seasoning
• Salt and pepper to taste

Preparation

Step 1

Sauté sausages and onion in olive oil until sausages are brown and onions are caramelized (approx. 5 to 8 minutes). Remove sausages and cut into 1-inch slices. Add back into pan with lentils, beer, poultry seasoning, and salt and pepper. Simmer 10 to 15 minutes and serve with spinach salad for a boost of iron. Serves 4.