Hopscotch Candy
By á-24734
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Ingredients
- 6 oz. Butterscotch Morsels
- 1/2 Cup Peanut Butter
- 3 oz. Can Chow Mein Noodles
- 2 Cups Miniature Marshmallows
Details
Preparation
Step 1
In a double boiler melt morsels over hot (not boiling) water. Stir in peanut butter and mix well. Mix noodles and marshmallows together in a large bowl. Add the butterscotch mixture. Mix thoroughly and drop by heaping teaspoonful onto waxed paper-lined cookie sheets. Chill until set.
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