Turkey 'n Stuffing Bake

Great for turkey leftovers

Turkey 'n Stuffing Bake

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 3

    cups stuffing

  • 1

    (6 oz) can French fried onions

  • 1

    (10.75 oz) can condensed cream of celery soup

  • ¾

    cup milk

  • cups cooked turkey, cubed

  • 1

    (10 oz) pkg frozen green peas, thawed

Directions

Combine stuffing and 1/2 can onions. Spoon stuffing mixture into a 9 inch shallow baking dish. Press stuffing across bottom and up sides of dish to form a shell. Combine undiluted soup, milk, turkey, and peas; pour into stuffing shell. Bake covered at 350 for 30 minutes. Top with remaining onions. Bake uncovered 5 minutes longer. Serve hot.


Nutrition

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