HURRY UP HAM GLAZE

By sharon_rm2010

Eagle Brand - page 45

Ingredients

• 1 cup packed brown sugar
• 1/4 cup lemon juice
• 1/4 cup honey
• 1 tsp dry mustard

Preparation

Step 1

In small saucepan, combine sugar, lemon juice, honey and mustard; bring to boil. Use to baste ham frequently during last 30 min. of baking. Makes about 1 cup enough to glaze a large ham.