Menu Enter a recipe name, ingredient, keyword...

Quick Cherry Cheesecake

By

Google Ads
Rate this recipe 0/5 (0 Votes)

Ingredients

  • 8 oz. Cream Cheese, softened
  • 1 Cup Powdered Sugar
  • 1 tsp. Vanilla
  • 2 Cups Whipped Topping
  • 2 Pkgs. Lady Fingers
  • 21 oz. Can Cherry Pie Filling

Details

Preparation

Step 1

Cream together cream cheese, powdered sugar and vanilla. Fold in whipped topping. Line a 9 x 13 inch glass baking pan with Lady Fingers. Spread 1/2 of cheese mixture over top. Add another layer of Lady Fingers. Add remaining cream cheese mixture over top. Spread cherry pie filling over top. Refrigerate and chill before serving.

You'll also love

Review this recipe

Cherry Blossoms Cherry Cheese Bars