- 15 mins
- 345 mins
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Ingredients
- 3 lbs. chicken wings, split at joints, tips removed
- 1 cup kraft sweet and spicy barbeque sauce
- 1/4 cup orange juice
- 2 tbsp. honey
Preparation
Step 1
Heat oven to 400F.
Place chicken on foiled covered baking sheet sprayed with cooking spray. Bake 30 minutes. Transfer chicken to slow cooker; discard foil with drippings.
Mix remaining ingredients until blended. Pour over chicken; stir to evenly coat. Cover with lid.
Cook on low 5 to 6 hours (or on high 2 1/2 to 3 hours.