Chocolate Sauce

  • 1

Ingredients

  • 1/2 stick of butter
  • 2 squares of chocolate
  • 1 cup sugar
  • 1/2 pint cream
  • dash of salt
  • 1/2 tsp vanilla

Preparation

Step 1

Melt butter and chocolate together over low heat. Add the rest of the ingredients and boil for 5 minutes. Add vanilla and cool. Refrigerate to store.