Cheese Dreams

These little gems will be the first appetizer to disappear. Make them the day before and refrigerate, or freeze up to 3 weeks. If frozen, pop in the oven straight from the freezer; increase the bake time by 10 minutes.

Cheese Dreams

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    Servings


Ingredients

  • 2

    cups finely grated sharp Cheddar cheese

  • 1

    cup butter, softened

  • 2

    tablespoons heavy cream

  • 1

    large egg

  • 1

    teaspoon Worcestershire sauce

  • ½

    teaspoon table salt

  • ½

    teaspoon dry mustard

  • Ground red pepper or hot sauce to taste

  • 1

    (16-oz.) package firm white sandwich bread slices

Directions

1. Preheat oven to 375°. Beat cheese and butter at medium speed with an electric mixer until blended. Beat in cream and next 5 ingredients. 2. Cut crusts from bread slices; cut each bread slice into 4 squares. Spread cheese mixture on half of bread squares (about 1 tsp. per square); top each with 1 remaining square. Spread remaining cheese mixture over top and sides of sandwiches. Place sandwiches, 1 inch apart, on a lightly greased baking sheet. 3. Bake at 375° for 15 minutes or until golden brown. Serving size = 3 dreams.


Nutrition

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