Tomato-Vidalia-Bleu Cheese Salad

By LaLaCooks

Ingredients

• 1 tablespoon extra-virgin olive oil
• 1 1/4 teaspoons white wine vinegar
• 1/4 teaspoon kosher salt
• 1/8 teaspoon freshly ground black pepper
• 2 1/2 cups halved grape tomatoes
• 1/3 cup diced Vidalia onion
• 3 tablespoons crumbled blue cheese

Preparation

Step 1

Combine olive oil, vinegar, salt and pepper. Toss with tomatoes and onion. Sprinkle with blue cheese