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Seasoned and Pickled Chicken Legs or Wings

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Seasoned and Pickled Chicken Legs or Wings 0 Picture

Ingredients

  • 1 kg chicken legs or wings
  • 1 T corn flour
  • 2 T brown sugar
  • 1 T chili powder
  • 1/3 c ketchup
  • 2 T vinegar
  • 1 T lemon juice
  • 2 T mustard
  • 1 tsp soy sauce
  • 1 clove garlic, crushed

Details

Preparation

Step 1

Microwave:
Mix all ingredients and spread part on the chicken. Place all into a “cooky” bag and close with the string. Let marinate for 4 hours in the fridge.

Before placing in the microwave, spread out the chicken in the sack to be one layer. Make 6-8 holes in the top part of the bag and place the microwave on a high heat for 9-13 minutes. Before serving, shake the bag to mix completely.

Oven:
Do all instructions as above but place in a pan to cook at 180° for 30-40 minutes.

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