Bruschetta Chicken Bake

By carol gorman

Ingredients

• 1 can (19 fl oz/540 mL) stewed tomatoes, undrained 1 pkg. (120 g) Stove Top Stuffing Mix for Chicken 2 cloves garlic, minced 1-1/2 lb. (675 g)1 boneless skinless chicken breasts, cut into bite-size pie 1 cup shredded mozzarella cheese.

Preparation

Step 1

HEAT oven to 400°F.
1MIX tomatoes, stuffing mix and garlic just until stuffing mix is moistened.

2LAYER chicken, basil and cheese in 3-L casserole or 13x9-inch baking dish.

3COVER with stuffing. Bake 30 min. or until chicken is done prep time 10 min total time 40 min