Golden Brownies

By á-24734

Ingredients

• 2 Cups Flour
• 2 tsp. Baking Powder
• 1 tsp. Salt
• 3/4 Cup Butter, softened
• 3/4 Cup Sugar
• 3/4 Cup Brown Sugar, firmly packed
• 1 tsp. Vanilla
• 3 Eggs
• 12 oz. Pkg. Chocolate Chips

Preparation

Step 1

In a small bowl combine flour, baking powder and salt; set aside. In a large bowl cream together butter, sugars and vanilla. Add eggs, one at a time, beating well after each addition. Gradually add dry ingredients and mix well. Fold in chocolate chips. Spread evenly into well greased 10 x 15 inch jelly roll pan. Bake at 350 degrees for 30-35 minutes. Cool and cut into squares.