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Golden Brownies


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  • 2 Cups Flour
  • 2 tsp. Baking Powder
  • 1 tsp. Salt
  • 3/4 Cup Butter, softened
  • 3/4 Cup Sugar
  • 3/4 Cup Brown Sugar, firmly packed
  • 1 tsp. Vanilla
  • 3 Eggs
  • 12 oz. Pkg. Chocolate Chips



Step 1

In a small bowl combine flour, baking powder and salt; set aside. In a large bowl cream together butter, sugars and vanilla. Add eggs, one at a time, beating well after each addition. Gradually add dry ingredients and mix well. Fold in chocolate chips. Spread evenly into well greased 10 x 15 inch jelly roll pan. Bake at 350 degrees for 30-35 minutes. Cool and cut into squares.

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