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Amish Brownies

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Ingredients

  • 3/4 Cup Margarine
  • 1/2 Cup Brown Sugar
  • 1/2 Cup White Sugar
  • 2 Cups Sifted Flour
  • 1 tsp. Baking Powder
  • 1/4 tsp. Salt
  • 3 Eggs, separated
  • 1 tsp. Black Walnut Extract
  • 1 Cup Brown Sugar
  • 1 Cup Chopped Nuts
  • 1 Cup Chocolate Chips
  • 1 Cup Coconut

Details

Preparation

Step 1

Cream together butter, 1/2 cup brown sugar, and white sugar. Add flour, baking powder, salt, egg yolks, and black walnut extract and mix well. Press evenly into greased 9 x 13 inch baking pan. Beat egg whites until frothy. Add 1 cup brown sugar and mix well. Spread evenly over batter. Sprinkle nuts, chocolate chips and coconut evenly over egg white mixture. Bake at 325 degrees for 40-45 minutes. Cool and cut into bars.

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