Oatmeal cranberry white chocolate chunk cookies

By á-27053

Ingredients

• 2/3 c butter or margarine
• 2/3 c brown sugar
• 2 eggs
• 1 1/2 c oats
• 1 1/2 c flour
• 1 tsp baking soda
• 1/2 tsp salt
• 1-6 oz pkg (1 1/4 c) sweetened dried cranberries
• 2/3 c white chocolate chunks

Preparation

Step 1

Over at 375. Using an electric mixer, beat butter and sugar together in a medium mixing bowl until light and fluffy. Add eggs, mixing well. Combine oats, flour, baking soda and salt in a separate mixing bowl. Add to butter mixture in several additions, mixing well after each addition. Stir in craisins sweetened and white chocolate chunks. Drop rounded tsp onto un greased cookie sheets. Bake for 10-12 minutes or until golden brown makes 2 1/2 dozen.