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Ingredients
- 1/2 cup balsamic vinegar
- 1/4 cup red wine vinegar
- 2 garlic cloves, minced (about 2 tsp, or to taste)
- 1/4 tsp dried oregano
- 1/4 tsp dried basil
- salt and pepper to taste
- 2 T olive oil
- 2 T chicken broth (reduced sodium)
Preparation
Step 1
In a bowl, whisk together the first 5 ingredients. Whisk in the oil and chicken broth.