Chipotle Sauce

By gstark

Ingredients

• 1 chipotle chile in adobo sauce plus 1 tsp. sauce (canned)
• 1/2 cup mayonnaise
• 1/3 cup plain Greek yogurt
• 1/4 cup chopped cilantro
• 1/4 tsp. ground cumin
• 1/4 tsp. dried dill
• Kosher salt, to taste

Preparation

Step 1

Instructions
Place all ingredients in a blender or food processor and puree until smooth about 2-3 minutes or until the mixture is nice and creamy. Pour into a jar or small bowl and refrigerate for up to 4 weeks. Be sure to keep it in the fridge! Enjoy!

Instructions