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Meatloaf

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Ingredients

  • 2 lbs ground beef
  • 1 stick celery
  • 1 onion
  • 2 cloves garlic
  • 2 eggs
  • 2 c breadcrumbs
  • 1 16 oz can T sauce
  • !/3 t sauce
  • 2 T dijon mustard
  • 1 T soy sauce
  • 3 T sugar

Details

Preparation

Step 1

Chop celery, onion and garlic very fine. Combine remaining ingredients and 1/2 t sauce.
Place in meat loaf pan
Mix topping heat and spread 1/2 over meatloaf
/bake at 325 for 45 minutes
Remove from oven and drain grease
Spread remaining sauce and bake 30 more minutes
Allow to sit for 10 minutes

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