Raspberry Almond Bars

Raspberry Almond Bars
Raspberry Almond Bars

PREP TIME

35

minutes

TOTAL TIME

55

minutes

SERVINGS

--

servings

PREP TIME

35

minutes

TOTAL TIME

55

minutes

SERVINGS

--

servings

Ingredients

  • 3/4

    cup butter softened

  • 3/4

    cup confectioners sugar

  • 1 1/2

    cup all purpose flour

  • 3/4

    cup seedless raspberry jam

  • 3

    egg whites

  • 6

    tablespoons sugar

  • 1/2

    cup flaked coconut

  • 1

    cup sliced almonds divided

  • additional confectioners sugar

Directions

In a large bowl, cream butter and confectioners sugar until light and fluffy. Gradually add flour and mix well. Press onto the bottom of a greased 13x9" baking pan. Bake at 350 degrees for 18-20 minutes or until lightly browned. Spread jam over crust. In a large bowl, beat egg whites until soft peaks form. Gradually beat in sugar, 1 tablespoon at a time, on high until stiff peaks form. Fold in coconut and half almonds. Spread over jam. Sprinkle with remaining almonds. Bake at 350 degrees for 18-22 minutes or until golden brown.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. You can change which cookies are set at any time and find out more about them by following this link.

Please describe your issue: