Cheesy Bread

This is so good you won't even need butter. Serve it HOT!

Photo by Marie R.

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

1

loaf

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

1

servings

Ingredients

  • 2

    cups all-purpose flour

  • 1

    cup shredded sharp cheddar cheese

  • 1

    teaspoon sugar

  • 1/2

    teaspoon baking powder

  • 1/2

    teaspoon baking soda

  • 1/2

    teaspoon salt

  • 1/2

    teaspoon coarsely ground black pepper

  • 1

    cup buttermilk

  • 1/2

    cup butter or margarine, melted

  • 2

    eggs

Directions

In a large bowl combine flour, cheese, sugar, baking powder, baking soda, salt and pepper. In a smaller bowl beat eggs, melted butter and buttermilk together with a whisk. Add to flour mixture and mix with a spoon just enough to wet all the ingredients. Pour mixture into a loaf pan that has just the bottom of the pan sprayed or greased. Bake in a preheated 350 degree oven for 35 to 40 minutes. Allow to cool for 15 minutes before removing from pan. Makes one loaf.

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