Margarita Cheesecake
By MJH
Rate this recipe
4.5/5
(14 Votes)
1 Picture
Ingredients
- 6 oz. frozen margarita mix
- 14 oz. sweetened condensed milk
- 8 oz. cream cheese
- 1 shot tequila
- Lime zest
- 8 oz. whipped cream, thawed
- Pie crust
- Limes
- Sparkling sugar
Details
Adapted from bing.com
Preparation
Step 1
In a large bowl, combine margarita mix, condensed milk, and cream cheese, mixing until creamy and smooth.
Mix in tequila, lime zest, and whipped cream.
Pour mixture into pie crust.
Freeze for 8 hours, or overnight.
Garnish with limes and sparkling sugar.
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