SWEET & SOUR PORK CHOPS

By sharon_rm2010

must try

Ingredients

• 5 pork chops
• 1 cup brown sugar
• 1/2 cup vinegar
• 1/2 cup water
• 2 tbsp soy sauce
• 1 small can pineapple tidbits drained.

Preparation

Step 1

Brown pork chops in a frying pan. Mix brown sugar, vinegar, water, soy sauce and pineapple. Place pork chops in roasted and cover with sauce. Bake at 325 degrees for about 2 hours.