Maple Walnut Pull Apart Bread

Photo by Katrina B.

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    package frozen dinner rolls

  • 1/4

    Cup brown Sugar

  • 1/4

    Cup grade A maple syrup

  • 4

    Tablespoons Butter

  • 1

    Cup Chopped walnuts

  • Non stick cooking spray

Directions

Thaw/rise rolls according to package directions Melt butter in a sauce pan and add brown sugar and maple syrup and stir to combine. Remove from heat and set aside. Spray bundt pan with non stick spray Take each roll and gently roll in your hand (will shrink to half the size) and place 1/2 (6) in the bundt pan with space in between Drizzle 1/3 of the butter mixture over the top Sprinkle 1/2 chopped walnuts over the rolls Repeat with the remainder of the rolls fitting each in between the spaces Repeat drizzle reserving 1/3 of the butter mixture Sprinkle the remainder of the walnuts over the rolls Cover and let rise again (about 1 hour) Preheat oven 350 degrees Bake 20 to 22 minutes Remove from oven and pour remainder of the butter mixture over the top (you may need to microwave it 20 seconds to make it easy to pour) Cool 10 minutes and transfer to a serving platter

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