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Ingredients
- 2 cans crescent rolls
- 1 Cup sugar
- 2 eggs (separated)-whites are for top only
- 2 (8oz) cream cheese
- 1 Tsp vanilla
Preparation
Step 1
Place a drop or two of oil in the bottom and a 9x13-inch pan. Place 1 can of crescent rolls over bottom of pan. Mix remaining ingredients and spread evenly over base. Top this layer with the other can of crescent rolls. Paint top layer with egg whites and sprinkle with sugar. Bake at 350 degrees for approx. 25 minutes. Cool before cutting.