Yummy Crunch Bars

Yummy Crunch Bars
Yummy Crunch Bars

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1/2

    Cup Margarine

  • 3/4

    Cup Sugar

  • 2

    Eggs

  • 1

    tsp. Vanilla

  • 3/4

    Cup Flour

  • 1/4

    tsp. Baking Powder

  • 1/2

    Cup Nuts

  • 2 1/2

    Cups Miniature Marshmallows

  • Topping:

  • 1

    Cup Chocolate Chips

  • 1 1/2

    Cups Rice Krispies

  • 1

    Cup Peanut Butter

Directions

Cream together margarine and sugar. Beat in eggs and vanilla. Combine flour and baking powder. Add dry ingredients to creamed ingredients and mix well. Fold in nuts. Spread mixture into a greased 9 x 13 inch baking pan. Bake at 300 degrees for 15-20 minutes. Remove from oven and spread marshmallows evenly over top. Return to oven for 2 minutes. Allow to cool for 30 minutes. Meanwhile, prepare topping by melting chocolate chips in a saucepan over low heat. Stir in peanut butter and Rice Krispies. Spread topping over bars and refrigerate. These bars are easier to cut after they have been refrigerated.

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