Savory Microwave New Potatoes

By deanarrca

Ingredients

• 2 tablespoons margarine
• 1 1/2 lbs. new potatoes, (10 to 12) quartered
• 1/2 cup leeks, sliced -- optional
• 1/4 cup red bell pepper, chopped
• 3 tablespoons grated parmesan cheese

Preparation

Step 1

Place margarine in 2-quart microwave safe casserole. Microwave on High for 30 to 45 seconds until melted. Add potatoes, leeks and red pepper; toss to coat. Cover tightly. Microwave on High for 6 to 8 minutes until potatoes are tender, stirring once halfway through cooking. Sprinkle with parmesan cheese.