Spinach Casserole

a recipe for spinach casserole

Spinach Casserole

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • ½

    package frozen Spinach

  • 1

    egg

  • 2

    tablespoons of mayonnaise

  • ½

    cup mozzarella cheese

  • Parmesan cheese to cover the top

Directions

Cook spinach with 1 cup of water for 10 minutes. Drain well and press out water Add 1 egg well beaten when mixture is cool enough that it doesn’t cook the egg when you mix it. Add mayonnaise and mozzarella cheese Mix well and put in casserole dish. Top with Parmesan cheese to cover the top Bake in 400 degree oven until brown on top


Nutrition

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