Spinach and Strawberry Salad

Spinach and Strawberry Salad
Spinach and Strawberry Salad

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    (10-12 ounce) package baby spinach, washed and dried

  • 1/3

    cup slice almonds, toasted

  • 1

    pint strawberries, hulled and quartered

  • 1

    medium cucumber, peeled, seeded, and finely diced

  • Dressing

  • 1/2

    lemon, juiced

  • 2

    tablespoons white wine vinegar

  • 1/3

    cup sugar

  • 1

    tablespoon vegetable oil

  • 1

    teaspoon poppy seeds

Directions

In a large salad bowl, add the spinach, almonds, strawberries, and cucumber and toss together. For the dressing: In a small glass bowl or jar with a tight-fitting lid, combine the lemon juice, vinegar, sugar, oil, and poppy seeds. Whisk together in the glass bowl or shake if using a jar. Dress the salad right before serving

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